daikon noun

Daikon 300G หัวไช้เท้า daikon

Health Benefits · 1 High in Antioxidants Daikon radishes are a great source of antioxidants, which are important compounds that help

daikon Peel the daikon radish and cut into 4 to 5 cm long pieces Slice into 1 to 2 mm thick planks, stack by sliding these gradually, and How to prepare and eat daikon radish? You can eat it raw atop salads, cook it in soups and stews, or simply pickle it as a side dish or The aokubi daikon is rich in diastase, which aids in digestion, and its leaves contain lots of carotene and vitamin C The diastase is more effectively absorbed

แอร์ ภัณฑิลา ig Description In Japanese, “Daikon” means “big root Shaped like a large cream-colored carrot, daikon tastes like a mild red radish and can be eaten fresh,